Category: Ready to Cook
Classic British appetizer - plump, sweet prunes wrapped in streaky bacon and secured with a toothpick. A beloved Christmas party favorite with the perfect balance of sweet and savory.
Price: from €16.00/kg
Preheat oven to 200°C. Arrange the wrapped prunes on a baking tray lined with parchment paper. Bake for 15-20 minutes, turning once halfway through, until the bacon is crispy and caramelized. The prunes will become wonderfully soft and jammy inside. For extra indulgence, you can stuff each prune with a whole almond or a small piece of blue cheese before wrapping. Serve immediately while hot - perfect as a canapé or festive appetizer.