Skirt Steak

Category: Beef

Long, thin cut with intense beefy flavor. The classic cut for fajitas and stir-fries.

Price: from €23.00/kg

Available Sizes

Cooking Instructions

Marinate for at least 2 hours. Grill over very high heat for 2-3 minutes per side for medium-rare. Let rest 5 minutes, then slice very thinly against the grain. Perfect for tacos and fajitas.

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